ARTISANAL MEZCAL ESPADÍN JOVEN DOUBLE DISTILLED, 40% ALC. VOL.

- 100% Espadín agave, slow-cooked in traditional stone ovens and double distilled in copper stills.


- Unaged, crystal-clear mezcal with clean mineral notes, soft smoke, and a bold agave finish.


- Ideal for premium cocktails or sipping neat.


- Perfect for craft spirit bars, specialty retailers, and high-end restaurants.

INFUSED MEZCAL DESCRIPTION

CHIPOTLE CHILE INFUSION

The chipotle chile-infused mezcal, double distilled and bottled at 40% Alc. Vol., is a bold and sophisticated expression that unites the depth of traditional mezcal with the smoky heat of chipotle peppers. A drink of layered complexity—crafted for those who appreciate intensity, warmth, and fire.

AROMA

Intense and complex:
An aromatic fusion of smoke, spice, and earthy depth, evoking the essence of chipotle chiles.

Chipotle chile presence:
The chipotle adds a deep, piquant aroma with smoky and spicy notes reminiscent of firewood and damp earth.

Smoky and earthy undertones:
The mezcal’s natural smokiness blends with woody and mineral hints, grounding the aroma in a rustic elegance.

PALATE

Rich and layered:
A full-bodied taste experience that intertwines mezcal’s smoke with the warm bite of chipotle chile.

Spicy and deep:
The chile contributes heat and flavor complexity—notes of smoke, firewood, and spice unfold gradually.

Smoky with subtle sweetness:
Balanced by faint sweet notes and lingering wood and earth flavors, it delivers a long, dynamic finish.

BODY

Medium to full-bodied:
A smooth and creamy mouthfeel glides across the palate with gentle strength.

Soft and rounded texture:
Double distillation ensures a velvety, polished experience.

Balanced structure:
Well-integrated body, neither too heavy nor too light—perfectly matching flavor and aroma.

ALCOHOL

40% Alc. Vol.:
Provides warmth and intensity without becoming overpowering.

Heat and depth:
The alcohol enhances the flavor’s depth and brings a satisfying, lasting warmth.

40% ALC. VOL. - DOUBLE DISTILLED

INFUSED MEZCAL DESCRIPTION

MOLE POBLANO INFUSION

This mole poblano-infused mezcal, double distilled and bottled at 40% Alc. Vol., is a rich and sophisticated spirit that merges the depth of artisanal mezcal with the intricate, ancestral flavors of traditional mole. A tribute to Mexican heritage in every sip, this spirit invites a sensory journey of warmth, spice, and cultural complexity.

AROMA

Deep and complex:
A bold aromatic blend of smoke, spice, sweetness, and earth, reminiscent of freshly prepared mole.

Chocolate and spice notes:
Hints of cacao, cinnamon, clove, and nutmeg intertwine, evoking the richness of mole poblano.

Smoky and earthy undertones:
Cooked agave contributes smoky and mineral aromas, recalling firewood and damp soil.

Multifaceted layers:
Aroma evolves as it opens, revealing new notes with each breath—complex and harmonious.

PALATE

Complex and layered:
A deep, well-structured flavor that combines mezcal’s smokiness with mole’s iconic blend of sweet and savory.

Chocolate and dried fruit:
Mole infuses the palate with subtle notes of chocolate, raisins, and prunes, offering richness and natural sweetness.

Smoky and spiced:
Agave's character enhances the spiced elements of the mole—wood, clove, and roasted pepper notes stand out.

Long, evolving finish:
A complex, persistent aftertaste that reveals smoky spices and earthy depth.

BODY

Medium to full-bodied:
A creamy, well-rounded texture that flows smoothly across the palate.

Soft and velvety mouthfeel:
Double distillation results in a silky sensation that enhances the richness of the blend.

Perfect balance:
The mezcal’s body complements its aromatic intensity—neither too heavy nor too light.

ALCOHOL

40% Alc. Vol.:
Provides warmth and structure, enriching the flavor without overpowering the subtleties.

Depth and harmony:
The alcohol acts as a unifier, enhancing the complexity while remaining gentle on the palate.

40% ALC. VOL. - DOUBLE DISTILLED

MEZCAL LIQUEUR DESCRIPTION

TAMARIND FLAVOR

The tamarind mezcal liqueur, triple distilled and with 35% alcohol by volume, is a refined and modern expression of artisanal mezcal. It balances the boldness of agave with the fruity acidity of tamarind, resulting in a smooth, exotic, and seductively harmonious beverage. Below is a detailed breakdown of its main sensory characteristics:

AROMA

Fruity and enveloping:
Opens with fresh and tart notes of ripe tamarind, accompanied by a lightly citrusy undertone.

Natural tamarind:
Intense notes of the tropical fruit stand out, offering a sweet-and-sour profile that invites the first sip.

Herbal and agave undertones:
Subtle hints of cooked agave and soft herbal notes linger in the background, recalling mezcal’s noble origin.

PALATE

Sweet-and-sour and balanced:
On the palate, this liqueur delivers a perfect balance between tamarind’s sweetness and a smooth alcoholic base.

Vibrant tamarind:
The tamarind flavor remains constant throughout the tasting, with subtle hints of dried fruit and caramel.

Soft and citrusy finish:
The aftertaste leaves a fresh, citrusy, and lightly spiced impression

BODY

Light to medium:
Fluid and pleasant on the palate, perfect for sipping neat, over ice, or in mixology.

Silky texture:
Thanks to its triple distillation, it offers a smooth mouthfeel that caresses without losing character.

Fresh and persistent sensation:
Leaves a lingering freshness without overwhelming, ideal for those seeking an elegant experience.

ALCOHOL

35% Alc. Vol.:
An ideal strength for a mezcal liqueur—warm without being harsh.

Controlled presence:
The alcohol enhances the flavor without overpowering it, allowing the fruity essence to shine.

35% ALC. – TRIPLE DISTILLED

MEZCAL LIQUEUR DESCRIPTION

LIME FLAVOR

This lime-flavored mezcal liqueur, triple distilled and bottled at 35% alcohol by volume, offers a refreshing and vibrant experience that merges the zesty brightness of lime with the earthy depth of agave. Perfect for palates seeking intensity, freshness, and citrus sophistication. Below is a breakdown of its key sensory attributes:

35% ALC. – TRIPLE DISTILLED

AROMA

Citrusy and bright:
Dominant notes of lime peel, fresh zest, and a subtle herbal background.

Floral and agave balance:
Hints of lime blossom and cooked agave add complexity and harmony.

Clean and invigorating profile:
Opens with a crisp, natural freshness that invites the first sip.

PALATE

Zesty and refreshing:
A lively burst of fresh lime, delivering vivid acidity in perfect balance.

Clean flavor profile:
Maintains a direct and elegant taste without overwhelming the palate.

Lingering finish:
A persistent citrus aftertaste with a sparkling, fresh sensation.

BODY

Light and agile:
Smooth, clean texture ideal for serving chilled or in vibrant cocktails.

Toning sensation:
A drink designed to awaken the senses, offering vitality in every sip.

High versatility:
Perfect for creative and refreshing mixology applications.

ALCOHOL

35% Alc. Vol.:
Provides structure and intensity while preserving the natural acidity of the lime.

Precisely integrated:
Enhances the experience without overpowering the fruit profile.

MEZCAL LIQUEUR DESCRIPTION

COCONUT FLAVOR

This coconut-flavored mezcal liqueur, triple distilled and bottled at 35% alcohol by volume, is an exotic and silky take on traditional mezcal. It blends the strength of agave with the tropical creaminess of coconut, creating a smooth, indulgent, and refreshing tasting experience. Below are its key sensory characteristics:

35% ALC. – TRIPLE DISTILLED

AROMA

Sweet and tropical:
Dominant notes of shredded coconut and coconut cream captivate the senses from the start.

Hints of vanilla and agave:
Cooked agave subtly emerges in the background, accompanied by a soft vanilla creaminess.

Coastal evocation:
The aroma evokes Caribbean breezes and fresh coconut desserts.

PALATE

Creamy and indulgent:
On the palate, the coconut flavor is smooth and enveloping, with a natural sweetness.

Balanced fusion:
The mezcal base adds character without overpowering the tropical coconut profile.

Prolonged finish:
A milky-soft finish lingers, leaving a pleasant and refreshing aftertaste.

BODY

Medium and rounded:
A silky, slightly creamy texture ideal for sipping neat or in tropical mixology.

Enveloping sensation:
Delivers a warm, comforting feel—like a light creamy liqueur with structure.

Pleasurable experience:
Its smooth texture and balanced flavor invite repeat sips without overwhelming the palate.

ALCOHOL

35% Alc. Vol.:
Provides warmth and backbone without clashing with the coconut’s sweetness.

Harmoniously integrated:
Alcohol is perceived as a structural and aromatic enhancer, perfectly blended into the profile.

MEZCAL LIQUEUR DESCRIPTION

COFFEE FLAVOR

This coffee-flavored mezcal liqueur, triple distilled and bottled at 35% alcohol by volume, is an intense and aromatic fusion that marries the boldness of agave with the warmth and depth of roasted coffee. Ideal for evening moments, after-dinner drinks, or as a base for bold cocktails. Below are its main sensory characteristics:

35% ALC. – TRIPLE DISTILLED

AROMA

Toasty and warm:
Prominent notes of freshly ground coffee, roasted beans, and a soft cocoa undertone.

Earthy agave background:
Cooked agave and subtle mineral notes complement the coffee’s intensity.

Hints of sweetness:
Soft vanilla, caramel, and nutty nuances round out the aromatic profile.

PALATE

Intense and balanced:
A rich coffee flavor, perfectly balanced between bitterness and sweetness.

Embracing profile:
The warmth of coffee blends harmoniously with the character of mezcal.

Long and spiced finish:
A persistent aftertaste with hints of mocha, clove, and a touch of smoke.

BODY

Medium to full-bodied:
Structured and comforting on the palate.

Velvety texture:
Smooth and enveloping, ideal for sipping neat or in long drinks.

Perfect for after-dinner:
Excellent as a digestif or paired with chocolate or cream-based cocktails.

ALCOHOL

35% Alc. Vol.:
Provides boldness and structure to the roasted coffee profile.

Perfectly balanced:
The alcohol enhances the flavor complexity without overpowering the sweetness.